Research Journal of Food Science and Technology

Abbreviation: Res. J. Food Sci. Tech. | Language: English | ISSN: | DOI: | START YEAR:2024 | Published Articles:

About RJFST Editors Instructions for Authors Published Article Archive

Waiver Policy

Insight Journals is committed to making knowledge freely accessible to all, and we understand the limitations of funding research. Thus, we have instituted a generous waiver system that may ease the payment of the manuscript handling fee when researchers choose to publish their manuscripts in any of our journals. Our goal is to ensure the dissemination of research findings through the publication of high-quality research articles available to anyone, anywhere.

 

Our waiver policy grants discounts of varying degrees to authors based on the income level of their countries.

 

Authors from Low Income Countries may be granted up to a 60% waiver.

 

Authors from Lower-Middle Income Countries may be granted up to a 40% waiver.

 

To apply for a waiver, kindly email accounts@insightjournals.org Waiver application should contain the manuscript number and reason for requesting a waiver.

 

World Bank Country Classifications by Income Level

 

https://datahelpdesk.worldbank.org/knowledgebase/articles/906519-world-bank-country-and-lending-groups